Bellingham celebrated Memorial Day with the 102nd Memorial Day Parade. Rotary sponsored a float and new Bellingham Sunrise Rotarian David Neuman showed up. Nice Pants David!!
David Neuman began his Olive Oil career as a Comis Chef at the Four Seasons Hotel in Washington, D.C.
David's his passion for Olive Oil resulted in founding EVOOGuy.com(R), a consultancy. Focused 100% on best –in- class Extra Virgin Olive Oils.
His knowledge is open and shared with others throughout the world. This included a tasting class with Yale University and 100 of their students as well as numerous tasting events in New York and Notre Dame University. His participation is vast in the Olive Oil field included many years of study at the oldest Olive Oil school in the world based in Imperia, Italy, an International Olive Council Accredited school.
His designation as a trained Panel Taster and ONAOO Level 1 Technical Taster. David’s first book, Extra Virgin Olive Oil- The Truth In Your Kitchen (Morgan James Publishing 2022) is sold as a paperback, e-book and audio book on all the usual platforms. Today, David continues to use his vast knowledge in the Olive Oil world as a consultant, selling his own branded Premium EVOO and judging for International Olive Oil competitions
Welcome to Sunrise Rotary David